APPETIZERS
LEMON PEPPER GULF OYSTERS with a horseradish Dijon dipping sauce ..... 9
TEXAS BLUE CRAB CAKES with tomatoes and lemon caper butter sauce ..... 11
PORK CARNITAS four mini soft corn tacos, salsa verde, chopped onion and cilantro ..... 7.5
ASIAN CHICKEN TENDERS with chili orange glaze and cool wasabi dipping sauce .....7
GOLDEN FRIED CALAMARI with garlic marinara .... 8
OVEN FRIED ARTICHOKE AND SPINACH DIP with crostini style garlic toast .... 8
GRILLED BRIE with rosemary spiked Melba sauce, caramelized onion and garlic crostini .... 11
CAMPECHANA seasonal Gulf seafood marinated in a spicy salsa with avocado and corn chips .... 9
SOUPS AND SALADS
HOUSE with tomato, cucumber, purple onion and choice of dressing .... Sm: 3.5
WEDGE with blue cheese, bacon and garden tomatoes .... Sm: 5.5
CAESAR with caper blossoms, shaved parmesan and house made croutons .... Sm: 4.5 Lg:.... 9
CALIFORNIA field mixed greens, Granny Smith apples, goat cheese crumbles, shaves purple onions, toasted spiced pecans and brown sugar sherry vinaigrette.... Sm: 6.5 Lg: .... 10
SOUTHWESTERN with chipotle ranch dressing, toasted corn and black bean relish, fresh cilantro and crispy tortilla strips ..... Sm: 5 Lg: .... 9.5
Add to any salad above:
Grilled Chicken Breast 6oz .... 4 OR Five Grilled Shrimp ....5
SPICY THAI CHICKEN mixed greens, mandarin orange, lime vinaigrette and toasted peanuts .... 14
GRILLED SIRLOIN & WARM SPINACH SALAD with blue cheese crumbles, diced marinated tomatoes, candied almonds and balsamic reduction .... 15
HEARTY WHITE BEAN SOUP with Cajun Tasso ham and green onions .... Cup: 4 Bowl: 6
SOUP OF THE DAY .... Cup: 4 Bowl: 6
PETITE PLATES
CHEESEBURGER 1/4 pound burger with cheddar cheese, lettuce, tomato and onion with fries .... 8.5
SPICY SHRIMP with marinara sauce over Linguine pasta .... 9
SOUTHERN STYLE SHRIMP AND GRITS with tri-peppers, Cajun ham and garlic sauce .... 9
GLAZED SALMON on spinach with ginger mandarin orange sauce and candied almonds .... 14
CHICKEN FRIED STEAK over mashed potato with Tasso ham gravy and golden onion strings .... 12
CHICKEN ALFREDO penne pasta with grilled chicken breast and parmesan cream sauce .... 10
RISOTTO OF THE DAY chef's creative twist on a classic Italian dish .... 9.5
PASTA
SHRIMP SCAMPI eight gulf shrimp sauteed with mushrooms and spinach in lemon garlic butter sauce over linguini pasta ...... 16
SEAFOOD PASTA spicy marinara with shrimp, scallops and mussels over linguine ..... 18
CAPRETTO penne pasta, panko breaded chicken breast with sun dried tomato, goat cheese crumbles, pine nuts and garlic lemon cream sauce ..... 16
CHICKEN LINGUINI pasta topped with grilled chicken, sauteed spinach, mushrooms, roasted peppers and basil Aglio olio ..... 15
RIBS, STEAKS AND CHOPS
PORK CHOP (14 oz) rosemary garlic rubbed and char grilled with sherry mushroom cream ..... 18
BEEF TENDERLOIN (8 oz) hand cut char grilled filet of beef with mushroom and green peppercorn demi glaze ..... 23
BASEBALL CUT SIRLOIN STEAK (8 oz) toasted garlic, virgin olive oil and fresh parsley ..... 18
AUSSIE LAMB RACK madras spiced, lightly smoked and char grilled with Port wine sauce ..... 24
VEAL TENDERLOIN bacon wrapped, with a spiced apple and brandy scented veal glaze .... 24
RAFFA'S ANGUS PRIME RIB slow cooked seasoned Black Angus hand-sliced 14 oz served with mashed potatoes, vegetables, au jus and horseradish cream sauces ..... 22
*PRIME RIB SERVED AFTER 5 PM THURSDAY, FRIDAY AND SATURDAY (limited quantity)
GRILL AND SAUTE
STUFFED FLOUNDER with crabmeat dressing tipped with shrimp and French butter sauce ..... 19.5
BLACKENED REDFISH sauteed shrimp, crabmeat and tomato garlic butter ..... 19.5
SEARED AHI TUNA sesame rice, ginger slaw and sweet chili dipping sauce ..... 21
PAN-SEARED SEA SCALLOPS with toasted breadcrumbs and basil lemon butter ..... 19
GULF SWORDFISH (8 oz) herb grilled with a lemon artichoke caper butter sauce .... 22
SPICY CRUNCHY THAI CATFISH with sweet and spicy stir fried vegetables over sesame rice .... 18
PORK ENCHILADAS with roasted poblano cream, queso fresco, rice and refried black beans ..... 16
MEDITERRANEAN CHICKEN topped with sun dried tomato, balsamic mushrooms, capers olives, toasted breadcrumbs and lemon butter ..... 16
SIDES
FRENCH FRIES ..... 3 ASPARAGUS & SPINACH AGLIO OLIO ..... 4 MASHED POTATOES ..... 4
ONION STRINGS ..... 4 THAI VEGGIES ..... 5 POTATOES AU GRATIN ..... 4